“Good Tourism” Destinations & Places in Asia

“GT” des­tin­a­tions in Asia, includ­ing the Middle East, their spe­cial places, and the travel & tour­ism stake­hold­ers there who are keen to show­case their good, their bet­ter, and their best.

“Good Tourism” Destination Partnership

For “GT” Des­tin­a­tion Part­ner­ship or sponsored con­tent about your spe­cial place, please click here for more inform­a­tion.

Host communities are at the core of tomorrow’s sustainable tourism

January 28, 2021

Baan Talae Nok, Andaman Coast, southern Thailand

The post-pan­­dem­ic future of travel & tour­ism will be more com­munity-based than it has been, accord­ing to sus­tain­able tour­ism expert Eva Moss­berg. In this “Good Tour­ism” Insight, Ms Moss­berg points to the vil­lage of Baan Talae Nok in south­ern Thai­l­and for an example of how and why. “Humans are not per­fect decision makers. Not only are […]

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How can vocational education contribute to women’s empowerment in hospitality & tourism?


At EGBOK, the students, both men and women, undergo comprehensive classes on women’s empowerment and gender equality, going into various social and gender issues such as marriage, love, relationships, child rearing and financial matters. Image (c) 2017 Chris RJ Anderson Photography. Supplied by ASSET‑H&C.

Every­one work­ing in travel & tour­ism and the hos­pit­al­ity sec­tor should be appro­pri­ately val­ued, paid, and recog­nised. With fresh research in hand, Soph­ie Hart­man, Nguyễn Thị Thu Thảo, and Võ Thị Quế Chi from the Asso­ci­ation of South­east Asi­an Social Enter­prises for Train­ing in Hos­pit­al­ity & Cater­ing (ASSET‑H&C) explain how voca­tion­al edu­ca­tion and train­ing can […]

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Why are travel & tourism workers growing mushrooms in rural Sri Lanka?

December 10, 2020
3 Comments

Oyster mushroom abstraction. Image (CC0) via Pikrepo.

Susan Eardly and Dinesh Pathir­ana are empower­ing rur­al Sri Lankan fam­il­ies pre­vi­ously reli­ant on tour­ism income to devel­op sus­tain­able busi­nesses. In this “Good Tour­ism” Insight, Ms Eardly dis­cusses funguses and answers the ques­tion: “Why fungi?”  (Thanks to “GT” Friend Richard Shep­ard for the intro­duc­tion.) Sri Lanka, the trop­ic­al island set like a pearl in the Indian […]

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Mahouts matter: The Elephant Conservation Center’s essential workers


ECC's male elephant mahout team. Image by Anabel Lopez-Perez.

Intro­duct­ory note by Hol­lis Bur­b­ank-Ham­­marlund, Work for Wild Life Inter­na­tion­al: The concept of ‘essen­tial work­ers’ has been front and centre since the COVID-19 vir­us struck our world earli­er this year. Doc­tors, nurses, para­med­ics, as well as teach­ers, gro­cery store work­ers, trans­port­a­tion staff and so many oth­ers have been work­ing tire­lessly to sup­port essen­tial human needs […]

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How will rural tourism in India survive the COVID crisis?

November 17, 2020
One Comment

India tea plantation. By 12019 (CC0) via Pixabay. https://pixabay.com/photos/tea-plantation-landscape-scenic-2220475/

Social entre­pren­eur Kumar Anubhav writes about the exist­en­tial prob­lems facing rur­al tour­ism stake­hold­ers in India, and the sur­viv­al and sus­tain­ab­il­ity solu­tion he and his friends are rolling out as Pro­ject TraViv­al; the sub­ject of this “Good Tour­ism” Insight. COVID-19 has not only changed the way we work, live, and think, but it has also changed […]

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A community-based tourism dilemma: COVID’s ‘new normal’ vs ‘back to normal’

November 10, 2020

Community-based tourism Myanmar. "CBT. Visit Myanmar. Visit Dawei."

Skål recently recog­nised the Inter­na­tion­al Trade Centre’s Myan­mar Inclus­ive Tour­ism Pro­ject with a sus­tain­able tour­ism award. In this “Good Tour­ism” Insight, Pro­ject con­sult­ant Peter Richards describes the pre-pan­­dem­ic prom­ise of new com­munity-based tour­ism products, their chal­lenges now, and how com­munit­ies are hand­ling COVID safety con­cerns as they con­sider reopen­ing.  At the start of 2020, the […]

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