Adenike Adebayo

Adenike Adebayo

Dr Adenike Adebayo

Adenike Ade­bayo is a seni­or lec­turer in the Depart­ment of Tour­ism and Events at Liv­er­pool John Moores Uni­ver­sity, UK.

Dr Ade­bayo was awar­ded her PhD in Tour­ism Man­age­ment from Can­ter­bury Christ Church Uni­ver­sity in 2018. Her research explored tour­ism policy and gov­ernance in Nigeria.

Adenike’s work focuses on sus­tain­able tour­ism, des­tin­a­tion mar­ket­ing, tour­ism gov­ernance, and tour­ism and event policies.

Delicious, nutritious, precious: Nigeria’s ‘Slow Food’ travel & tourism potential

September 21, 2021
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Ofuda rice from southwestern Nigeria is usually produced on a small scale. Image by Stephen Olatunde (CC0) via unsplash. https://unsplash.com/photos/gB5qrP0eY50

Slow Food has found sup­port in Niger­ia. With its poten­tial to con­trib­ute to a cul­ture of sus­tain­ab­il­ity, as well as to vis­it­ors’ exper­i­ences, might Slow Food be a wel­come addi­tion to tour itin­er­ar­ies there?  Adenike Ade­bayo thinks so.  It’s a “Good Tour­ism” Insight.  [Thanks to Jim Butcher for invit­ing Dr Ade­bayo to write a “GT” Insight.] Gast­ro­nomy and good […]

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