Should it all be ecotourism? Reimagining travel & tourism in 2021

January 7, 2021

Image from Edgewalkers' Boranup Walking Retreat in Margaret River, Western Australia. Source: https://edgewalkers.com.au/walking-creativity-retreat
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While road-trip­ping across West­ern Aus­tralia in 2020, Erika Jac­ob­son of boutique eco-tour out­fit Edge­walk­ers “reima­gined” what travel & tour­ism might be like in 2021 if all stake­hold­ers were of like mind. Dr Jac­ob­son encour­ages us to reima­gine with her in this “Good Tour­ism” Insight.

Cer­tain that we would not be tak­ing our guests over­seas in 2021, in July 2020 I under­took a 30-day road trip in West­ern Aus­tralia with the goal of put­ting togeth­er a multi-day wil­der­ness adven­ture on a par with our exped­i­tions in Mon­go­lia and Russia.

As I trav­elled from Hopetoun on the South­ern Ocean, 500 kilo­metres south­east of Perth, to Karijini in the Pil­bara, 1,300 km north of Perth, I reflec­ted on my exper­i­ence as a tour­ist in remote WA and my own prac­tices as a novice eco­tour­ism operator.

These reflec­tions centre around three areas that — now that we have a chance to rethink how we do tour­ism — could be reima­gined.

1. All tourism needs to be ecotourism

Story # 1

I was in a café/corner store in a coastal town where I’d already bought vari­ous food items to take away. My friends were hav­ing a cof­fee there but all I wanted was some hot water. I asked for this.

When the own­er of the café reached for one of those take-away cups that take 20,000 years to decom­pose, I jumped up and asked if he would mind giv­ing me a ceram­ic cup instead, since I was going to be sit­ting in anyway.

He was vis­ibly upset.

“Next time you come in here don’t expect not be charged. I still have to wash the cup.”

I am not kidding.

In a coastal hol­i­day town, I reques­ted an easy, cheap­er & sus­tain­able altern­at­ive to a super-pol­luter take-way cup and I got an ant­ag­on­ist­ic and reproach­ful response and a threat to be charged more.

How can any tour­ism busi­ness oper­ate in a con­scious way unless ALL tour­ism busi­nesses do? How can we edu­cate the industry, and every­one asso­ci­ated with it that our live­li­hoods depend on the sur­viv­al of the planet?

How can we reima­gine an industry in which from the largest and fan­ci­est hotels to the humblest corner stores and del­is in remote, coastal towns, every tour­ism busi­ness is an eco­tour­ism business?

How can we reima­gine an industry in which every busi­ness abides by a code and under­stand­ing that this is how it MUST be, and that there is no oth­er way?

2. The tourism industry can lead sustainable business

Story #2

At Mur­doch Uni­ver­sity in Perth, where I am a ses­sion­al lec­turer, I do an exer­cise in which my stu­dents cre­ate the­or­ies around a pos­sible dis­rupt­ive innov­a­tion. How­ever, instead of using tech­no­logy as an example, we look at a dis­rupt­ive beha­viour: veganism.

We ask: “Ima­gine that three out of five people are vegan and you are now in 2024. How would that have affected dif­fer­ent industries?”

The stu­dents go through every rel­ev­ant industry and the­or­ise on what some pos­sible scen­ari­os might be. For example, if three out of five people do not drink cow’s milk, then the price of oat milk/almond milk/soymilk will go up and the price of milk down. Any­one who has planted altern­at­ives to milk (like almonds) will sur­vive, oth­ers won’t.

We could the­or­ise in a sim­il­ar way about the power of the tour­ism industry to impact busi­ness in gen­er­al. What would be the impact on vari­ous indus­tries if three, or two, or even just one out of five tour­ism businesses …

  • used altern­at­ive energy?
  • ren­ted only elec­tric vehicles?
  • off­set their car­bon foot­print through tree planting?
  • used only eth­ic­al banks that do not invest in coal?
  • cooked meat only twice a week?
  • used only sea­son­al produce?
  • used only non-tox­ic clean­ing products?
  • built only envir­on­ment­ally friendly buildings?
  • served plant-based food three days a week?
  • did not use plastic wrap? dis­pos­able cups? plastic lids? straws?
  • did not buy any products that use palm oil?
  • did not buy any glyphosate-based herb­i­cide products?

Maybe this will take a lot of reima­gin­ing, but I am not the only one to think that the tour­ism industry is well placed to lead oth­er indus­tries and sec­tors in eco-friendly prac­tices that even­tu­ally put cli­mate change sci­ence at the fore­front of all busi­ness models.

Even if it is only, at first, through our own pur­chas­ing power.

How could we make this happen?

3. We are team WA … and team Australia … and team Earth

Story #3

On my way north to the Kennedy Range and then Mt Augus­tus, I stopped at Gascoyne Junc­tion because the road to the Kennedy Range was closed.

The man­ager of the cara­van park told me the road to the Kennedy Range would be open in the morn­ing and the officer at the Shire office con­firmed this. I told her I’d be going on to Mt Augus­tus straight after the Kennedy Range and she gave me clear dir­ec­tions, mark­ing the route on a map.

After three days in the Kennedy Range, I pulled up to turn north to head to Mt Augus­tus, and there was a main roads work­er put­ting up witches’ hats to block the road.

They’d closed the road to Mt Augus­tus … for 10 days!

I returned to Gascoyne Junc­tion. The Shire officer, embar­rassed that she had failed to men­tion it, laughed and poin­ted to some fly­ers from Main Roads on the counter.

At the tour­ist park the man­ager apo­lo­gised and said that Main Roads had just that very morn­ing dropped off a pile of fly­ers about the closure.

For me it was no big deal to travel an extra 100 kms to Mt Augus­tus by an altern­ate route, but on that day, team WA could have done better.

Tour­ism, it’s true, involves many stake­hold­ers, which makes it tricky to col­lab­or­ate and com­mu­nic­ate. Even as a small oper­at­or we deal with gov­ern­ment depart­ments, reg­u­lat­ory bod­ies, advocacy bod­ies, region­al tour­ism organ­isa­tions, loc­al coun­cils and shires, some­times nation­al tour­ism bod­ies, and oth­er smal­ler agen­cies and organ­isa­tions to be able to con­duct our activities.

This 30-day trip alone tra­versed across the jur­is­dic­tions of 19 rel­ev­ant tour­ism entit­ies. Every single one of them is a main play­er in team WA.

Col­lab­or­a­tion and inter­ac­tion are areas where there is plenty of improve­ment to be made in all indus­tries, but pre­cisely because so many stake­hold­ers are affected by the tour­ism industry, and so many busi­nesses form the sup­ply line, this dynam­ic industry is well placed to reima­gine and influ­ence a future for tour­ism that is truly bene­fi­cial to all inhab­it­ants of the plan­et and the economy.

If we think bey­ond team WA, bey­ond team Aus­tralia, bey­ond the Asia-Pacific region; if we think as a glob­al team, as team Earth, we might be able to find the com­mon ground, shared val­ues, and lead­er­ship to take urgent, informed, and respons­ible action to influ­ence how we con­tin­ue to treat our planet.

Maybe we will be able to reima­gine tour­ism as a glob­al industry that holds a com­mon vis­ion of thriv­ing and flour­ish­ing nat­ur­al envir­on­ments for the whole planet?

Maybe COVID-19 will be to the tour­ism industry what Mar­tin Luth­er was to Chris­tian­ity. Maybe this is the glob­al seis­mic shift we needed to totally dis­rupt what we col­lect­ively believe is true about how we do tour­ism, and how we do busi­ness in general.

What do you think? Share a short anec­dote or com­ment below. Or write a deep­er “GT” InsightThe “Good Tour­ism” Blog wel­comes diversity of opin­ion and per­spect­ive about travel & tour­ism because travel & tour­ism is everyone’s business.

Fea­tured image (top of post): From Edge­walk­ers’ Bor­anup Walk­ing Retreat in Mar­garet River, West­ern Aus­tralia. Source.

About the author

Dr Erika Jacobson, founder and CEO of Edgewalkers, Western Australia
Dr Erika Jacobson

Erika Jac­ob­son is founder and CEO of Edge­walk­ers, a small eco­tour­ism com­pany based in Fre­mantle, West­ern Aus­tralia. Although not yet fully accred­ited, Edge­walk­ers oper­ates to “eco­tour­ism prin­ciples of sus­tain­ab­il­ity and con­ser­va­tion”, includ­ing as “a vegetarian/ vegan com­pany”. In her words: “Our big vis­ion is to play a role in help­ing people recon­nect to nature in deep and trans­form­at­ive ways. We love to enable the explor­a­tion of wil­der­ness spaces, not only of the nat­ur­ally pristine loc­a­tions we oper­ate in, but also the wil­der­ness of our ima­gin­a­tion and cre­ativ­ity.” Edge­walk­ers takes guests on “walk­ing adven­tures” and to “diverse cre­ativ­ity retreats” in West­ern Aus­tralia, Mon­go­lia, and Rus­si­a’s Kamchatka Peninsula.

With a BA in writ­ing, a MA in com­munity & inter­na­tion­al devel­op­ment, and a PhD in trans­form­at­ive learn­ing, Dr Jac­ob­son is also a ses­sion­al lec­turer in cre­ativ­ity & innov­a­tion at Mur­doch Uni­ver­sity in Perth.

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